Our farming operations span across Kedah, Pahang, and Sabah, where we cultivate both oysters and green oysters. Currently, we are utilizing only 75% of our farm's capacity, which allows us to produce and maintain up to 100,000 mature oysters at any given time.
We maximize our resources to guarantee timely delivery to our clients. Our efficient logistics system ensures that deliveries are prompt and reliable, making logistics a seamless process.
To ensure food safety, we have established a state-of-the-art depuration system located just 10 minutes from our floating farm. This system is essential in ensuring that our oysters are free from any biological contaminants, making them safe for public consumption.
We take pride in delivering high-quality oysters to our customers, ensuring they are clean and free from any unwanted debris. Our meticulous cleaning process involves removing silts and barnacles, resulting in oysters that are pristine and ready for enjoyment.
We provide advisory services and complimentary guidance to our customers and prospective clients, aiming to share our knowledge and raise awareness about oysters. Whether you have questions or need advice, feel free to ask us anything about oysters. We are always delighted to offer insights and answer any inquiries you may have.